Food Composition Tables (FCT) or Food Composition Databases (FCD) describes foods and food components. They are generally constructed on a country-by-country basis. In this work, we provide the comparison of four FCT/FCD from five countries. To build this comparison, we use the following template: https://orkg.org/template/R201449
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Comparison update
ORKG Comparisons have changed. We have added new features and improved the user interface. Comparisons might look slightly different, but the comparison data itself remains unchanged.